Nutrition Facts:

Serving Size……………………1Tbsp (21 g)
Servings per container…….60
Amount Per Serving………..Calories 64
……………………………….% Daily Value*
Total Fat 0g……………………0%
Sodium 0g……………………….0%
Total Carbohydrate 17g……………6%
……..Sugar 16g
Protein 0g

*Percent Daily Values (DV) are based on a 2000 calorie diet